Dongbei desktop three head ice cream machine

Smart-Tech Performance for Demanding Food Service Businesses
Premium Features & Benefits

🔥 High-Speed Production (20L/H)

    Professional-grade output for busy shops

    First batch in 15-200 minutes, continuous batches in 2-3 minutes

❄️ Advanced Temperature Management

    One-Touch Thaw Function: Quick defrost for maintenance

    Smart Precooling System: Ensures perfect serving consistency

    Dual-mode operation maintains ideal -7°C to -8°C texture

⚡ Energy-Optimized Performance (2300W, 220V/other)

    15% more energy efficient than comparable models

    Stable operation for 12+ hour service days

🍦 Hygienic Dual-Bowl Design (1.6L×2)

    Food-grade stainless steel bowls

    Continuous operation with minimal downtime

    Easy-clean surfaces and components

📐 Space-Smart Dimensions (540×760×835mm)

    Compact footprint fits most commercial kitchens

    Ideal for cafes, dessert shops, and food courts

Technical Specifications

    Power: 2300W (220V/other voltages compatible)

    Capacity: 32L per hour

    Batch Times:

        Initial: 15-20 minutes

        Continuous: 2-3 minutes

    Bowls: 1.6L × 2 (304 stainless steel)

    Smart Features: One-key thaw, auto precooling

Perfect For:

    High-volume ice cream shops

    Bubble tea chains expanding into desserts

    Hotel and restaurant dessert stations

    Food court and mall kiosks