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Bangjie BJS-50 Variable Frequency Dual-Motion Dough Mixer (50L)

$1,072.35 $1,353.74
Tax included, shipping and discounts calculated at checkout.


Industrial-Grade Mixing Performance

⚡ Smart Dual-Speed Operation

Low speed (20 RPM): Gentle ingredient incorporation

High speed (60 RPM): Rapid gluten development (achieving dough window in 6-8 minutes)

Auto-sensing frequency conversion (50/60Hz compatible)

🍞 Professional Capacity

50L stainless steel bowl (handles 15-25kg dough batches)

Optimized for:

Artisan bread

Pizza dough

Noodle/pasta

Large pastry production

Technical Specifications

Construction: 304 stainless steel (3mm thickness)

Motor: 2.8KW industrial-grade (38,000hr MTBF)

Voltage: 220V (50/60Hz auto-adaptive)

Dimensions: 91×57×109cm (W×D×H)

Weight: 237kg (reinforced base)

Safety: Dual mechanical locks + overload protection

Why Choose This Mixer?

✔ High Efficiency - Processes 25kg dough in 12 minutes
✔ Energy Saving - 25% more efficient than comparable models
✔ Hygienic Design - Seamless surfaces, no bacterial traps
✔ Commercial Reliability - Rated for 24/7 operation

Perfect For:

Industrial bakeries

Central kitchen facilities

Pizza chain commissaries

Large-scale food manufacturers

Usage Guidelines

⚠ Critical Notices:

Minimum batch: 5kg flour

Maximum batch: 25kg (never exceed 80% capacity)

Always engage safety locks before operation

Key product features

Can be highlighted here.

Description

Industrial-Grade Mixing Performance

⚡ Smart Dual-Speed Operation

Low speed (20 RPM): Gentle ingredient incorporation

High speed (60 RPM): Rapid gluten development (achieving dough window in 6-8 minutes)

Auto-sensing frequency conversion (50/60Hz compatible)

🍞 Professional Capacity

50L stainless steel bowl (handles 15-25kg dough batches)

Optimized for:

Artisan bread

Pizza dough

Noodle/pasta

Large pastry production

Technical Specifications

Construction: 304 stainless steel (3mm thickness)

Motor: 2.8KW industrial-grade (38,000hr MTBF)

Voltage: 220V (50/60Hz auto-adaptive)

Dimensions: 91×57×109cm (W×D×H)

Weight: 237kg (reinforced base)

Safety: Dual mechanical locks + overload protection

Why Choose This Mixer?

✔ High Efficiency - Processes 25kg dough in 12 minutes
✔ Energy Saving - 25% more efficient than comparable models
✔ Hygienic Design - Seamless surfaces, no bacterial traps
✔ Commercial Reliability - Rated for 24/7 operation

Perfect For:

Industrial bakeries

Central kitchen facilities

Pizza chain commissaries

Large-scale food manufacturers

Usage Guidelines

⚠ Critical Notices:

Minimum batch: 5kg flour

Maximum batch: 25kg (never exceed 80% capacity)

Always engage safety locks before operation

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