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Intelligent Commercial Two layer Four disc Electric Oven EB-J4D-Z

$722.07 $789.87
Tax included, shipping and discounts calculated at checkout.


Smart Steam & Convection Oven with Cloud Management for Commercial Kitchens

Smart Commercial Cooking System

Smart Steam & Convection Oven with Cloud Management for Commercial Kitchens
Smart Commercial Cooking System

☁ Digital Kitchen Integration

Remote management via PC/mobile app

Menu upload data tracking (stores 99 presets)

Real-time monitoring of food core temperature

🔥 Triple Cooking Modes

Pure Steam - Perfect for dim sum/vegetables

Hot Air - Crispy roasting at 350°C max

Combi-Steam - 30% faster cooking with steam assist

🍞 Professional Baking Features

Dough proofing function (25-45°C)

360° turbo convection (±1°C uniformity)

Automatic steam injection (2L/h output)

Industrial-Grade Construction

🛡️ Premium Stainless Steel Build

240L surgical-grade interior (salt-resistant)

304 stainless exterior (1.5mm thickness)

3-layer glass door (0.35kWh/m² insulation)

⚡ High-Capacity Performance

    10× GN1/1 pan capacity (530×325mm each)

    67mm interlayer height fits tall bakeware

    18.5KW power (0-100°C in <3 minutes)

🔒 Safety Engineering

    Dual-stage door lock

    Over-temperature cutoff

    Auto water refill system

Technical Specifications

    Power: 17-18.5KW (380V 3-phase)

    Temperature: 25-250°C (±0.5°C accuracy)

    Dimensions: 910×810×1080mm

    Steam Output: 2L/h (8-bar boiler)

    Cleaning: Automatic descaling cycle

High-Capacity Performance

4× GN1/1 pan capacity (530×325mm each)

67mm interlayer height fits tall bakeware

14KW power (0-100°C in/3 minutes)

🔒 Safety Engineering

Dual-stage door lock

Over-temperature cutoff

Auto water refill system

Technical Specifications

Power: 14KW (380V 3-phase)

Temperature: 0-350°C (±0.5°C accuracy)

Dimensions: 1210*810*1250mm
Weight: 150Kg

Cleaning: Automatic descaling cycle

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Description

Smart Steam & Convection Oven with Cloud Management for Commercial Kitchens

Smart Commercial Cooking System

Smart Steam & Convection Oven with Cloud Management for Commercial Kitchens
Smart Commercial Cooking System

☁ Digital Kitchen Integration

Remote management via PC/mobile app

Menu upload data tracking (stores 99 presets)

Real-time monitoring of food core temperature

🔥 Triple Cooking Modes

Pure Steam - Perfect for dim sum/vegetables

Hot Air - Crispy roasting at 350°C max

Combi-Steam - 30% faster cooking with steam assist

🍞 Professional Baking Features

Dough proofing function (25-45°C)

360° turbo convection (±1°C uniformity)

Automatic steam injection (2L/h output)

Industrial-Grade Construction

🛡️ Premium Stainless Steel Build

240L surgical-grade interior (salt-resistant)

304 stainless exterior (1.5mm thickness)

3-layer glass door (0.35kWh/m² insulation)

⚡ High-Capacity Performance

    10× GN1/1 pan capacity (530×325mm each)

    67mm interlayer height fits tall bakeware

    18.5KW power (0-100°C in <3 minutes)

🔒 Safety Engineering

    Dual-stage door lock

    Over-temperature cutoff

    Auto water refill system

Technical Specifications

    Power: 17-18.5KW (380V 3-phase)

    Temperature: 25-250°C (±0.5°C accuracy)

    Dimensions: 910×810×1080mm

    Steam Output: 2L/h (8-bar boiler)

    Cleaning: Automatic descaling cycle

High-Capacity Performance

4× GN1/1 pan capacity (530×325mm each)

67mm interlayer height fits tall bakeware

14KW power (0-100°C in/3 minutes)

🔒 Safety Engineering

Dual-stage door lock

Over-temperature cutoff

Auto water refill system

Technical Specifications

Power: 14KW (380V 3-phase)

Temperature: 0-350°C (±0.5°C accuracy)

Dimensions: 1210*810*1250mm
Weight: 150Kg

Cleaning: Automatic descaling cycle

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